A miniature bell pepper that is easy to grow with excellent fruit set even under hot and humid conditions. An attractive plant that is well-adapted to a container and small garden growing. Fruits can be harvested 60 to 70 days from transplanting either in green or red. These small 3 oz cuties are 2.5 inches x 3 inches in size and are thick-walled, sweet and flavorful. These peppers can be eaten fresh, grilled, stir-fried or stuffed. The possibilities are endless.